
Household air pollution: Public knowledge regarding implications of solid fuel energy use.
By: Dr. Mary Goretty Kuteesa. Paediatrician and research fellow at Makerere University Lung Institute, A student at Kenya Medical Research Institute for Health Journalism and Public Health Communication
Household air pollution (HAP) is responsible for 4 million deaths a year and is the largest environmental risk factor for disease globally. HAP Accounts for over half of childhood pneumonia deaths (one of the largest causes of death in children under 5 years) and second largest environmental risk of noncommunicable disease in women of developing countries (WHO 2016).

The government of Uganda has put in place initiatives and policies to aid and increase adoption to clean energy use and these include; National Integrated Clean Cooking Strategy (NICCS): where Uganda is working with various partners to promote cleaner cooking options including distribution of start up package/kit for LPG to the communities and evaluate if this will enable them to transition to cleaner fuels.
Electricity regulatory authority reduced domestic tariffs, the cost was reduced from Ush 796.4 in the fourth quarter of 2024 to now Ush 775.7 per unit for other domestic consumers so as to enable the public use electricity for cooking. This applies to customers who consume more than 100 units of electricity in a month as it is assumed that some will be used for cooking purposes. However, not everyone can afford to load 100units at ago, thus the public still finds electricity expensive.
The government has also promoted the production of clean cook stoves which produce less emissions and also improve efficiency, thus reducing health risks and environmental impact.
What is solid fuel energy
Solid fuel energy is the type of energy that is derived from burning solid materials like wood, coal and biomass. The examples include wood and charcoal. These give off emissions that are dangerous to the human body in different ways.
Results from house hold interviews
We conducted 10 household interviews in the urban center of Uganda (Kampala) and found out that 90% of the households were actually using at least one source of solid fuel, mainly charcoal. 80% of the participants used Gas (LPG) but this was more of an alternative but the main source of fuel use was charcoal.

The reasons for transitioning to clean energy included convenience, safety, time saving, while barriers for transitioning to clean energy included high costs, indicating that electricity and LPG are expensive, while some mentioned that solid fuel energy can be convenient when it comes to cooking for large families and tough meals that take long to get ready like meat as these would waste a lot of energy fuel if someone was to use LPG/electricity. None of the households transitioned due to health-related reasons.
I was privileged to interview a clean Air Africa (CAA) expert, Dr. Rebecca Nantanda who is a Paediatrician and research scientist from Makerere University lung institute. She is also a country PI for CAA. She noted that the mostly used energy fuel in Kampala is Charcoal, and that transitioning is probably less than 5% and that mostly people are transitioning to LPG because charcoal has become expensive in the country
However, there is need to find out if people are actually transitioning to clean energy or the clean energy fuel is actually being used as an alternative to prepare a few meals and the dominant fuel is actually the solid energy.
Masupa enterprises that deals in production of clean cook stoves holds trainings for the public so that people can be sensitized about use of the clean cook stoves and how to make briquettes from waste products, and these produce less emissions. Ms. Rebecca Namuyanja recounts that peoples’ mindset is key in accepting transition and many are resistant and prefer to use what they have been used to instead of transitioning to something new.
Dr. Rebecca Nantanda, re-echoes that,

A household participant using charcoal predominantly and reserving LPG for warming meals

Dr. Mary Kuteesa and one of the participants using LPG during the household interviews
Implications of solid energy use

The implications of solid energy use reported by the house holds included Climate change, Lung cancer, Lung problems, Pneumonia, Chronic Lung disease Allergy trigger, Trigger Asthmatic attack, Carbon monoxide poisoning and Burns. Much as these were the thought implications of solid fuel energy use, none of the participants reported that they transitioned due to health -related reasons. Here below are some of the voices from the participants.
One house hold participant explained that “No, I don’t think charcoal has any health problems for example I have heard of people getting burnt when gas explodes, which doesn’t happen with charcoal” HH01.
Another house hold participant said that the danger comes from poorly burnt charcoal “I think if you sort out the sticks that did not burn well, then there will be no problem, but if you don’t, then the smoke from those sticks can be dangerous to the body” HH04.
Another house hold participant thought there was a health problem of using solid fuel but did not know which one in particular “I think we inhale some particles and these may have effects to the human body but I’m not sure of the particular problem” HH06.
“For us to use charcoal, that means cutting down trees which leads to deforestation and then climate change and its long-term effects on health” HH03.
Some reported carbon monoxide poisoning “If you light a charcoal stove and cook from the house you can die of suffocation, it is not good to sleep with it in the house while it has fire” HH04. While another recounted that “One time we suffocated while sleeping, we left food on a charcoal stove so that we can wakeup to ready food only to wake up with headache, dizziness and we were told that our oxygen wasn’t enough because we were competing with the charcoal stove” HH05.
She also noted that the risks after delivery are direct and these include pneumonia, asthma exacerbation risks, frequent respiratory tract infections, cataract, maternal health effects leading to pre-eclampsia, bleeding during pregnancy, born too soon(prematurity) and small for gestation age babies.
Conclusion:
This project revealed that 90% of households rely on solid fuels as one of their primary energy sources. While some participants were aware of the health implications of Household Air Pollution (HAP), none had transitioned to cleaner fuels due to health-related concerns. Furthermore, 40% of participants were unaware of any health risks associated with the use of solid fuels.
It is crucial to raise public awareness about the health impacts of solid fuel use in order to promote the adoption of cleaner energy sources, reduce HAP-related illnesses, and mitigate environmental harm that contributes to climate change.
Given that this project was based on household interviews involving only 10 households, there is a clear need for a larger-scale study to better understand the knowledge gaps among the public. This would allow for the development and implementation of targeted public health education campaigns addressing Household Air Pollution and its associated health risks.